Lao cuisine

Dtom Jeaw Pla Recipe
A Rustic & Spicy Laotian Fish Soup with Grilled Eggplants, Oyster Mushrooms and Herbs
สูตรทำต้มแจ่วปลา

September 23, 2012 · 8 comments · Click to listen to the Thai name pronunciation Listen to the Thai name pronunciation

Rustic & Spicy Laotian Style Fish Soup with Grilled Eggplants, Oyster Mushrooms and Herbs (dtom jeaw pla ; ต้มแจ่วปลา)

Dtom Jeaw Pla is a Laotian fish soup recipe which is easy to prepare. It is similar to a Northern Thai dish called “Aw Jeaw Pla” (เอ๊าะแจ่วปลา) which is popular among the Tai Lue people (ไทลื้อ). Dtom Jeaw Pla is a rustic and spicy fish soup that is far from being unsophisticated. There is something […]

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Or Lam Gai Recipe
Velvety Laotian Stew of Chicken, Eggplants and Wild Pepper Vine
(aw laam gai sai sakan)
สูตรทำเอาะหลามไก่ใส่สะค้าน

September 16, 2012 · 26 comments · Click to listen to the Thai name pronunciation Listen to the Thai name pronunciation

Or Lam Gai an Earthy Laotian Stew of Chicken and Piper wood (aw laam gai sai sakan ; เอาะหลามไก่ใส่สะค้าน)

Introduction This is the first article in series of posts that I have prepared in the last few months, covering over a dozen Laotian dishes. Stay tuned and read about my special Laotian Taste Adventure here on thaifoodmaster.com I feel that content related to Laotian Cuisine is appropriate on a Thai Food blog since Northern […]

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